When two men met in a small village in France in the Burgundy wine region, they were instantly connected through their passion for Pinot Noir. This friendship has bloomed into a partnership producing a collection of both Fine West Australian and Burgundian wines.

We invite you to enjoy the pursuit of these two friends Burgundian winemaker and biodynamic ambassador Pascal Marchand ex-régisseur from Domaine Comte Armand and Domaine De La Vougeraie and Jeff Burch, vigneron and owner of Howard Park and MadFish Wines with small parcels of hand-crafted Australian wines from carefully selected fruit parcels from vineyards in both Margaret River and the Great Southern, Western Australia.

With the same commitment to the rhythm of nature and traditional winemaking practices the journey has continued to include small quantities of wine produced in Burgundy's Côte d'Or in France including wines from  two Grand Cru Appellations.

Throughout January 2012, visitors to the Howard Park Margaret River & Denmark Winery will have the rare opportunity to taste the exclusive Marchand & Burch Wines paired with carefully selected range of cheese from Blue Cow Cheese Company. Click for dates